Our delicious buffet menu
Please be advised : All function orders require a minimum of 1 week notice All of our buffet menus require a minimum of 30 people and all function orders have a requirement of 1 weeks notice minimum to ensure we can provide you with the freshest quality product.
- Scotch Fillets dressed with Red Wine Jus
- Honey Mustard Chicken with Crispy Sweet Potato
- Gourmet Sausage with Caramelized Onion
- Morroccan Prawn Skewers Served with Lemon & Parsley
- Tossed Garden Salad with Italian Dressing (Tomato, Cucumber , Spanish Onion, Capsicum, Olives & Fetta) (V) (GF)
- Beetroot, Feta and Spinach Salad dressed with EVOO (V) (GF)
- Rocket , Pear and Parmesan Salad with a Balsamic Glaze (V) (GF)
- Potato , Egg , Spring Onion and Shallots dressed with creamy mayonnaise (V) (GF)
- Fresh fruit platter - selection of in season fruits (V) (G)
- Selection of Australian Cheese , Dried fruit , nuts & crackers
Indulge your guests with Seafood
Extra $10 per person for each Seafood selection
1 Choice from the following options (or both for the ultimate indulgence) :
- Freshly shucked natural SA Oysters with lemon
- Cooked King Prawn tower with lemon and seafood sauce (our most popular)
PLEASE BE ADVISED : Above images are from past events and provided as an example. Some items may vary depending on seasonal availability and any dietary requirements for event . Clients may also wish to vary their selections for other items to meet dietary requirements and price may change.
Contact us for a personalised quote.
Thank you for your understanding.